Our Story

Powder Hound was born on the slopes in Montana. 

When our family went skiing, the kids wanted hot chocolate. But Andrea, who was born and raised in Colombia, didn't want them drinking sugar bombs.

Growing up in Bogota, Andrea's mom prepared all-natural, not-too-sweet hot chocolate every morning for breakfast. No weird additives, no strange chemicals, just quality ingredients, prepared the same way for generations.

So Andrea made her own hot chocolate mix, inspired by Colombian heritage. It was buenísimo! Our kids loved the flavor, we loved the ingredients. Before long, friends were asking for our mix, so we started Powder Hound Hot Chocolate.

Our goal is to bring the authentic flavor of all-natural, ethically sourced South American cacao to hot chocolate lovers everywhere. 

Enjoy!